{"id":3917,"date":"2026-06-09T00:22:32","date_gmt":"2026-06-08T22:22:32","guid":{"rendered":"https:\/\/terra-provence.com\/organic-neroli\/"},"modified":"2026-09-03T14:18:15","modified_gmt":"2026-09-03T12:18:15","slug":"organic-neroli","status":"publish","type":"post","link":"https:\/\/terra-provence.com\/en\/organic-neroli\/","title":{"rendered":"Organic neroli"},"content":{"rendered":"\t\t
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Organic neroli<\/h1>\n\t\t\t\t\t

An eagerly awaited annual harvest<\/h2>\n\t\t\t\t\t

Since Terra Provence began, we have maintained a special relationship with our Moroccan partners. Each spring marks the return of a production cycle we follow particularly closely: that of the organic neroli hydrolat. Year after year, we reserve a significant portion of our long-term producer's yield to ensure a reliable supply of this emblematic hydrolat, which is highly valued for its quality and aromatic profile. <\/p>\n\t\t\n<\/div>\n

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A delicate and precious flower<\/h2>\n\t\t\t\t\t

Neroli hydrolat is obtained by steam distilling the fresh flowers of the Seville orange tree, also known as bitter orange. The flowers are harvested only once a year and are highly dependent on spring weather conditions. They are particularly sensitive to adverse weather, which can influence yields and render each production unique. <\/p>\n\t\t\n<\/div>\n

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One flower, two exceptional products<\/h2>\n\t\t\t\t\t

You can obtain both organic neroli hydrolat and organic neroli essential oil from bitter orange blossom distillation. The latter is known for its rarity: it takes about 1,000 kg of fresh flowers to capture just 1 kg of essential oil. This exceptionally low yield is one of the reasons why neroli is among the most sought-after aromatic raw materials.<\/p>\n\t\t\n<\/div>\n

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